This is about circulating xylitol from a blood draw. The food

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This is about circulating xylitol from a blood draw. The food you eat raises blood levels for a short amount of time. The original paper on this had a >12-hour fasting period It's not about food This is likelier about glucuronate-xylulose pathway flux due to metabolic syndrome

thegarybrecka@thegarybrecka2d ago

BREAKING: Xylitol, the popular “sugar-free” sweetener found in gum, candy, and more, has been linked to a higher risk of heart attack and stroke. Another reason to look beyond the “sugar-free” label. “Sugar-free,” “low-carb,” and “zero sugar” don’t tell you the whole story. Read the ingredients. Know what you’re consuming. And when you can, keep it simple with real, whole foods. https://t.co/HFKiMN7qXb